Food for the Gods

Spinach Fettucine Bolognese 24

Truffle, veal, beef & pork ragu; parmigiano shavings

Best Ever Lasagna 24

Baked multi- layered pasta with four cheese fondue, savory meat sauce & mini meatballs

The Amazing Egg yolk & Truffle Ravioli 25

Spinach Pasta filled with house made ricotta,

egg yolk & truffle with roasted hazelnut butter & parmigiano

Rigatoni & Meatballs 23

Rigatoni, fresh tomato sauce, pecorino Romano, amazing meatballs

For Vegetarians: Eggplant Torte 28

Multi- layered eggplant baked with cheese fondue & tomato sauce served with butternut squash ravioli  

Seared Salmone 29

Lemon butter caper sauce served with potatoes-spinach cake & asparagus

The Seven Fish Cioppino 49

Lobster tail, seabass, clams, mussels, sea scallops, shrimp & Dungeness crab in a tomato wine sauce served on linguine

La Parmigiana Di Pollo 28

Herb crusted breast of chicken baked with tomato-basil sauce & mozzarella served with potato & spinach cake

Veal Roulade Saltimboca 30

Rolled with sage, prosciutto & fontina, demi & mushrooms

Lemon Veal Scaloppine 30

Parmigiano crusted veal scaloppine with lemon butter sauce; potato & spinach cake

Veal Osso Buco over Risotto Milanese 38

Veal shank aromatic mirepoix wine reduction veal demi glaze saffron risotto

Stuffed Veal Chop Valdostana*39

 Fontina cheese & mascarpone stuffed veal chop mushroom veal demi glaze, potato-spinach cake

*These Items may be cooked to order, Consuming raw or undercooked MEATS, POULTRY, Seafood, Shellfish, or EGGS may increase your RISK of foodborne illness*